Buffet Menu
The minimum amount of people required for a buffet meal is 25.
The meal will be served with a choice of
3 salads OR 2 salads and 1 hot side OR 2 hot sides
€15.00 per person
€18.50 per person for a choice of 2 dishes
Main Course Choices
Selection of cold meats and salads (only served as single buffet selection, not available as a second choice - €15 per person)
Beef or pork stroganoff
Beef or chicken or vegetarian Thai green curry
Beef or chicken or vegetarian Mauritian coconut curry
Baked sea trout with herb cream sauce
Honey & mustard roast bacon loin
Irish lamb stew
Braised beef and onions
Cold salad choices
Each additional item will be charged at €1.50 per guest
Caesar salad
Red cabbage slaw
Traditional coleslaw
Sesame and carrot with coriander
Tomato and pesto
Mixed leaf with vinaigrette
Mint and baby potato salad
Pasta and vegetable salad
Japanese rice salad
download our Buffet Menu Options
Hot sides
(These choices can be served as a vegetarian main course option)
Each additional item will be charged at €2.00 per guest
Basmati rice
Buttered mash
Roast root vegetables
Seasonal greens
Jacket potatoes with house butter
Corn on the cob
Roast smoked baby potatoes in their skins with honey and mustard
Pepper and onion kebabs
Grilled garlic ciabatta toasts
Chilli refried beans