Finger Food Options

Cocktail sausages in honey
Popcorn Chicken
Vegetable samosas
Chicken wings in our spicy sauce or bbq sauce
Mini vegetable spring rolls
Breaded chicken fillet goujons (€1 extra per person)
Skinny fries and dip
Selection of hand cut sandwiches
Choose 3 ~ €8 per person
Choose 4 ~ €10 per person
Choose 5 ~ €12 per person
Choose 7 ~ €14 per person

BBQ Menu

6oz beef burger
Marinated butterflied chicken fillets
Jumbo gourmet pork sausages in a bun
Mixed leaf salad
Seasonal slaw
Tomato, basil and mozzarella salad
Roasted vegetable and pasta salad
€14 per person
Add a dessert for +€4 per person

Buffet Menu

The minimum amount of people required for a buffet meal is 25.
The meal will be served with a choice of
3 salads OR 2 salads and 1 hot side OR 2 hot sides
€15.00 per person
€18.50 per person for a choice of 2 dishes

Main Course Choices

Selection of cold meats and salads (only served as single buffet selection, not available as a second choice - €15 per person)
Beef or pork stroganoff
Beef or chicken or vegetarian Thai green curry
Beef or chicken or vegetarian Mauritian coconut curry
Baked sea trout with herb cream sauce
Honey & mustard roast bacon loin
Irish lamb stew
Braised beef and onions

Cold salad choices

Each additional item will be charged at €1.50 per guest
Caesar salad
Red cabbage slaw
Traditional coleslaw
Sesame and carrot with coriander
Tomato and pesto
Mixed leaf with vinaigrette
Mint and baby potato salad
Pasta and vegetable salad
Japanese rice salad

Hot sides

(These choices can be served as a vegetarian main course option)
Each additional item will be charged at €2.00 per guest
Basmati rice
Buttered mash
Roast root vegetables
Seasonal greens
Jacket potatoes with house butter
Corn on the cob
Roast smoked baby potatoes in their skins with honey and mustard
Pepper and onion kebabs
Grilled garlic ciabatta toasts
Chilli refried beans

Pig On A Spit Menu

The minimum amount of people required for a spit roast pig meal is 50.
Each pig is served with fresh herb stuffing, apple sauce and bbq gravy.
The pig will be served with a choice of 4 salads OR 2 salads and 1 hot side OR 2 hot sides
€14.00 per person
€13.00 per person for 100 or more guests

Pig on a bun with 2 salad choice, fresh herb stuffing and apple sauce with bbq gravy
(minimum 50 people)
€10.00 per person

Main Course Choices

Selection of cold meats and salads (only served as single buffet selection, not available as a second choice - €15 per person)
Beef or pork stroganoff
Beef or chicken or vegetarian Thai green curry
Beef or chicken or vegetarian Mauritian coconut curry
Baked sea trout with herb cream sauce
Honey & mustard roast bacon loin
Irish lamb stew
Braised beef and onions

Cold salad choices

Each additional item will be charged at €1.50 per guest
Caesar salad
Red cabbage slaw
Traditional coleslaw
Sesame and carrot with coriander
Tomato and pesto
Mixed leaf with vinaigrette
Mint and baby potato salad
Pasta and vegetable salad
Japanese rice salad

Hot sides

(These choices can be served as a vegetarian main course option)
Each additional item will be charged at €2.00 per guest
Jacket potatoes with house butter
Corn on the cob
Roast smoked baby potatoes in their
skins with honey and mustard
Pepper and onion kebabs
Grilled garlic ciabatta toasts
Chilli refried beans
Grilled aubergine with salsa

pdf-logo30download our Finger Food Options

pdf-logo30download our BBQ Options

pdf-logo30download our Buffet Menu Options

 

 

 

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