Christmas Dinner Menu

€34.00 per person for 5 courses
€28.00 per person for 4 courses (no prosecco or mulled wine)

Christmas Restaurant Hours:

Bar Opening Hours as normal

Prosecco or Mulled Wine on arrival


Soup Of The Day

served with soda bread

Caesar Salad With Smoked Bacon

fresh parmesan cheese - torn croutons

Chicken Wings

spicy dressing - celery - blue cheese

Black Pudding Scotch Egg

pickle dressing - leaves

Main Course

Traditional Stuffed Parcel Of Turkey & Ham

roast roots - creamed mash - red wine jus

The Leap Steak Sandwich

Watkins 6oz striploin - villa manadoori dressed salad - crispy onions - blue cheese dip - 3 pepper cream - elite bakery toasted garlic ciabatta

The Leap Burger

John McLoughlin's organic beef burger - smoked bacon - Dubliner cheddar - ballymaloe relish - tomato and leaves

10oz Striploin Steak

caramelized onion - fried mushrooms - crispy onion - chunky fries - 3 pepper cream OR garlic and herb butter. +€5.00

Pork Belly

ndouja cream - creamed colcannon - slow cooked onion - cress

Pan Roasted Organic Salmon

winter roast vegetables - parsnip mash - parsnip crisps - white wine sauce

Thai Vegetable Red Curry

basmati rice - chilli dip


Plum Pudding

brandy syrup - custard foam

Apple Crumble

confit apple cream - french vanilla ice cream

Chocolate Brownie

chocolate sauce - chocolate ice cream

Warm Mince Pie With Tea Or Coffee

Booking Essential

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